Amount of 16:1 undifferentiated, hexadecenoic, palmitoleic in Spices, poppy seed

Spices and Herbs

In 100 g (Grams) of Spices, poppy seed there is 0.039 g of 16:1 undifferentiated, hexadecenoic, palmitoleic. Change amount

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16:1 undifferentiated, hexadecenoic, palmitoleic

16:1 undifferentiated, hexadecenoic, palmitoleic is a nutrient present in many other foods. The below table lists foods high in 16:1 undifferentiated, hexadecenoic, palmitoleic other than Spices, poppy seed.

Oil, beluga, whale (Alaska Native) 20.33 g 20.33%
Oil, bearded seal (Oogruk) (Alaska Native) 18.883 g 18.88%
Nuts, macadamia nuts, raw 12.981 g 12.98%
Nuts, macadamia nuts, dry roasted, without salt added 12.725 g 12.72%
Nuts, macadamia nuts, dry roasted, with salt added 12.725 g 12.72%
Oil, spotted seal (Alaska Native) 10.96 g 10.96%
Fish oil, menhaden 10.482 g 10.48%
Fish oil, herring 9.642 g 9.64%
Fish oil, cod liver 8.309 g 8.31%
Fish oil, sardine 7.514 g 7.51%
Fat, turkey 6 g 6%
Fat, chicken 5.7 g 5.7%
Fish oil, salmon 4.823 g 4.82%
Shortening frying (heavy duty), beef tallow and cottonseed 4.3 g 4.3%
Fat, beef tallow 4.2 g 4.2%
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 3.9 g 3.9%
Beef, retail cuts, separable fat, raw 3.88 g 3.88%
Chicken, broilers or fryers, separable fat, raw 3.86 g 3.86%
Squab, (pigeon), meat and skin, raw 3.47 g 3.47%
Veal, composite of trimmed retail cuts, separable fat, raw 3.46 g 3.46%
Spices, poppy seed

Spices, poppy seed is a type of Spices and Herbs. The most significant nutrients in Spices, poppy seed are listed below.

Water 5.95 g 5.95%
Energy (calorie) 525 kcal
Energy (joule) 2196 kJ
Protein 17.99 g 17.99%
Total lipid (fat) 41.56 g 41.56%
Ash 6.37 g 6.37%
Carbohydrate, by difference 28.13 g 28.13%
Fiber, total dietary 19.5 g 19.5%
Sugars, total 2.99 g 2.99%
Sucrose 2.33 g 2.33%
Glucose (dextrose) 0.37 g 0.37%
Fructose 0.29 g 0.29%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 1438 mg 1.44%
Iron, Fe 9.76 mg 0.01%
Magnesium, Mg 347 mg 0.35%
Phosphorus, P 870 mg 0.87%
Potassium, K 719 mg 0.72%

Nutrients in Spices, poppy seed